Description

Bis Scoff Fudge Slab – Vegan: Made with caramelised biscuit spread and pieces.

INGREDIENTS – Sugar, organic dairy free white chocolate alternative [cocoa butter (48%), rice powder (rice syrup, rice starch, rice flour) (38%), sugar, natural flavouring], water, creamed coconut [coconut (100%)], Biscoff spread (7.3%) [original caramelised biscuits (see below) 58%, rapeseed oil, sugar, emulsifier (soya lecithin), acid (citric acid)], Biscoff biscuits (4.7%) [wheat flour. sugar, vegetable oils (sustainable palm, rapeseed), candy sugar syrup, raising agent (sodium hydrogen carbonate), soya flour, salt, cinnamon], mustard colour [glycerol (E422), canola oil, colours (E172), emulsifiers (E322, E433)], preservative (E202) 

NUTRITION Typical values per 100g: Energy 1968kJ/466kcal, Fat 17.1g of which saturates 10.3g, Carbohydrate 76.4g of which sugars 68.3g, Protein 1.1g, Salt 0.12g 

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